The Elvis Sandwich, also known as the "Fool's Gold Loaf," is a legendary culinary creation that has captured the hearts and appetites of food enthusiasts and Elvis Presley fans alike. This iconic sandwich, with its unique combination of ingredients and fascinating history, holds a special place in the realm of pop culture. From its humble beginnings to its widespread recognition, the Elvis Sandwich continues to intrigue and inspire both foodies and those interested in the legacy of the King of Rock 'n' Roll.
Prep: 10 mins Cook Time: 10 mins Servings 1
Nutritional Information (per serving)
Calories: 579 Fat: 33g Carbs: 62g Protein: 17g
Ingredients
3 slices cooked bacon
2 slices of white bread
3 tablespoons of peanut butter
1 banana, peeled and sliced
1½ teaspoons butter
Method
STEP 1
Cook the bacon rashers
STEP 2
Spread the peanut butter on one side of one slice of bread. Top with sliced banana, then the cooked bacon.
Cover with the other slice of bread.
Spread butter on the outside of the bread.
STEP 3
Heat a frying pan over a medium heat
Fry the sandwich on each side until golden brown and the peanut butter is melted.
Enjoyed by and named after the man himself Elvis Presley! This was one of his favourite sandwiches. Choose your bacon unsmoked or smoked whatever takes your fancy.
Get our unsmoked bacon here Get our smoked bacon here
